Grieg Seafood wishes to acknowledge the passing of Elder Max Savey of the Mowachaht Muchalaht First Nation who operated a water taxi business along the west coast of Vancouver Island from Gold River.

Styrofoam takes 500 years to decompose, so removing it from our shores and ocean is more important than ever

Working with Coastal Restoration Society, the Ehattesaht-Chinehkint First Nation and local contractors, tens of thousands of pounds of abandoned bivalve aquaculture gear was removed from wild salmon habitat in Nootka Sound.

Using advanced semi-closed technology, we can achieve an ideal habitat for our salmon through optimal water quality

Nootka Sound is one of British Columbia's most beautiful places, so to help contain an active oil spill in the area was a 'no brainer' for Grieg

Grieg Seafood BC's response to Canada's Department of Fisheries & Oceans' announcement made on Dec. 17, 2020

Grieg BC's Movember team didn't let a global pandemic get in their way of raising money for men's health initiatives in the name of a co-worker's father.

This spring and summer we have experienced higher than normal sea lice levels at our farms in Nootka Sound and our crews have been working hard in response to this.

Earlier this July, Grieg Seafood BC achieved multi-site certification from the Aquaculture Stewardship Council (ASC) for five of its Sunshine Coast salmon farms.

Grieg Seafood received ASC’s multi-site certification for 5 of its Sunshine Coast farms earlier this month. Grieg is only the second company in the world to achieve this.